Prep time: 5 minutes
Ingredients:
- Small or medium flour tortillas
- Deli turkey slices (or ham)
- Fresh spinach
- Japanese Pink Sauce
- Toothpicks
Directions:
- Spread Japanese Pink Sauce on tortilla.
- Add 1-2 turkey slices, add a little more sauce, add spinach leaves.
- Roll tightly and secure with a toothpick.
- Repeat on as many tortillas as needed.
- Serve immediately.
- Turkey spins can be dipped in additional sauce as eating.
